Chef De Partie

Resorts & Game Lodge
Overview

Chef De Partie

Chef applications: Please include your Food Portfolio Pictures plus CV!

We are looking for a Chef de Partie to be a key member of the kitchen team, responsible for managing a specific section of the kitchen, hot or cold section.

No. of Vacancies
1
Specific Skills
  • This candidate will be required to prepare and present high quality dishes in accordance with the hotel’s culinary standards.
  • Strong leadership skills are essential for training and supervising junior kitchen staff.
  • A minimum of 3-5 years of experience in a similar role, a formal relevant qualification, along with a passion for culinary excellence, is required.
Additional Requirements
  • The Chef de Partie will be responsible to ensure that all food items are prepared efficiently and consistently, while maintaining cleanliness and organization in their workstation.
Job Nature
Full-Time
Educational Requirements
Essential Education: 
  1. Grade 12 (Matric)
  2. A formal relevant chef qualification
Experience Requirements
3 - 5
Job Location
Johannesburg - Gauteng
Salary
R7 000 - R9 000
Other Benefits
  1. Live-In Accommodation Offer
  2. 3 meals included per day
Job Level
Senior-level
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